{"id":5989,"date":"2024-04-07T00:00:00","date_gmt":"2024-04-06T22:00:00","guid":{"rendered":"https:\/\/azulferri.com\/?p=5989"},"modified":"2024-04-07T00:00:00","modified_gmt":"2024-04-06T22:00:00","slug":"7-abril-2024","status":"publish","type":"post","link":"https:\/\/azulferri.com\/?p=5989","title":{"rendered":"7 abril 2024"},"content":{"rendered":"\n<p>Pastel de cacao y anacardos<\/p>\n\n\n\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-4371\" src=\"https:\/\/azulferri.com\/wp-content\/uploads\/2018\/04\/WhatsApp-Image-2024-04-05-at-9.57.46-AM-300x225.jpeg\" alt=\"\" width=\"300\" height=\"225\" srcset=\"https:\/\/azulferri.com\/wp-content\/uploads\/2018\/04\/WhatsApp-Image-2024-04-05-at-9.57.46-AM-300x225.jpeg 300w, https:\/\/azulferri.com\/wp-content\/uploads\/2018\/04\/WhatsApp-Image-2024-04-05-at-9.57.46-AM-840x630.jpeg 840w, https:\/\/azulferri.com\/wp-content\/uploads\/2018\/04\/WhatsApp-Image-2024-04-05-at-9.57.46-AM-768x576.jpeg 768w, https:\/\/azulferri.com\/wp-content\/uploads\/2018\/04\/WhatsApp-Image-2024-04-05-at-9.57.46-AM-1536x1152.jpeg 1536w, https:\/\/azulferri.com\/wp-content\/uploads\/2018\/04\/WhatsApp-Image-2024-04-05-at-9.57.46-AM-1240x930.jpeg 1240w, https:\/\/azulferri.com\/wp-content\/uploads\/2018\/04\/WhatsApp-Image-2024-04-05-at-9.57.46-AM-508x381.jpeg 508w, https:\/\/azulferri.com\/wp-content\/uploads\/2018\/04\/WhatsApp-Image-2024-04-05-at-9.57.46-AM.jpeg 1824w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/p>\n\n\n\n<p>Crep de cacao deshidratado<\/p>\n\n\n\n<p>y crema de anacardo para el relleno<\/p>\n\n\n\n<p>-trocitos de pera y manzana para los tropezones<\/p>\n\n\n\n<p>-anacardos remojados en la batidora con manzana y pera<\/p>\n\n\n\n<p>-d\u00e1tiles<\/p>\n\n\n\n<p>-corteza de naranja seca en polvo<\/p>\n\n\n\n<p>-vainilla<\/p>\n\n\n\n<p>Es todo un festival de texturas y sabores.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Pastel de cacao y anacardos Crep de cacao deshidratado y crema de anacardo para el relleno -trocitos de pera y manzana para los tropezones -anacardos remojados en la batidora con manzana y pera -d\u00e1tiles -corteza de naranja seca en polvo -vainilla Es todo un festival de texturas y sabores.<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[82],"tags":[92],"class_list":["post-5989","post","type-post","status-publish","format-standard","hentry","category-recetas-de-cocina","tag-migrado"],"_links":{"self":[{"href":"https:\/\/azulferri.com\/index.php?rest_route=\/wp\/v2\/posts\/5989","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/azulferri.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/azulferri.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/azulferri.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/azulferri.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=5989"}],"version-history":[{"count":0,"href":"https:\/\/azulferri.com\/index.php?rest_route=\/wp\/v2\/posts\/5989\/revisions"}],"wp:attachment":[{"href":"https:\/\/azulferri.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=5989"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/azulferri.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=5989"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/azulferri.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=5989"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}